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ASDA Butcher's Selection Chicken Breast Fillets

Regular price £3.65

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Cooking Guidelines

Oven cook - From Chilled: For best results cook from chilled.
Remove all packaging. Pre-heat your oven to 200°C/400°F/Fan 180°C/Gas Mark 6. Brush the chicken with oil and season with salt and pepper (optional). To seal the meat and lock in its flavour and juices, pre-heat your frying pan over a high heat and carefully place the chicken in the dry pan for 2 minutes, turn and cook for a further 1 minute. Transfer to an ovenproof dish and cook in the pre-heated oven for a further 15-20 minutes, turning twice.
To ensure the chicken is fully cooked, insert a skewer into the thickest part of the meat. If the juices run clear, not pink, it is fully cooked through. Check product is piping hot before serving. Do not re-heat. For tenderness and succulence cover with foil and allow the chicken to rest for 5 minutes after cooking. We have given you these cooking instructions as a guide only.