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ASDA Butcher's Selection Reduced Fat Beef Mince

Regular price £4.55

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Cooking Guidelines

Shallow Fry - From Chilled: Medium 25-30 mins
For best results cook from chilled.
Remove all packaging. Place contents in a pan over a medium heat and add 15ml (1tbsp) of oil, stir frequently until evenly browned. Drain off cooking juices if desired. Cover with sauce or stock of your choice. Simmer gently, stirring occasionally. Then serve and enjoy.
Always follow cooking instructions - Mince should always be cooked thoroughly until piping hot and no pink meat remains. Raw/undercooked meat may contain harmful bacteria that may cause food poisoning. Always wash hands, chopping boards and utensils after contact with raw meat.
Check product is piping hot before serving.
Do not reheat.
We have given you these cooking instructions as a guide only.